Thursday, February 12, 2009

EO Water Questions

EO Water Questions

With all of the amazing properties of EO Water, why isn’t it more widely accepted? What it will take to for this technology to turn-the-corner and be utilized at its full potential?

An answer to questions like these is as simple as education. As I talk to researches around the country, they are curious but not surprised. They are used to it; they are all college professors after all.

As I talk to clients, they are always amazed that this technology is so underutilized and continue to find benefits to their operations bottom line.

How could you use EO Water?
-Reducing your carbon footprint as part of a sustainable green cleaning program
-Extending the life and safety of perishable foods like meat and produce
-Applying as a High Level (medical grade) disinfectant to provide a physical-kill to MRSA, C.Dif spores, and MRAB
-Replacing harsh detergents in all kinds of washing machines, dish, laundry, and carpet




Contact Greg at InfectionPreventionConsultants@gmail.com

2 comments:

Anonymous said...

Could this EO Water be used around kids? I am thinking we could use it to replace the chemicals at our kids elementary school.
-Ashley

Anonymous said...

Could it be used anywhere a normal disinfectant be used? I am thinking about cleaning with it in a meat processing environment. Would it do that?
-Allen P.